Alan Lindsay
Alan Lindsay, a sometimes-reluctant product of Holly Perkins's New England, lives and works in the New Hampshire woods, where he also writes and teaches. He received an MA in fiction and writing and a PhD in literature from the University of Notre Dame. Alan Lindsay is the author of Death in the FUNhouse (Peter Land 1995), a study of the works of novelist John Barth, and "Esther's Eggs," the story of a chicken.
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