Eva Saulitis Receives the Governor’s Award
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Date: January 27, 2014
Poet Eva Saulitis, who hails from Homer, Alaska, received the Governor's Award for the Humanities at a ceremony on January 30 at the Juneau Arts and Culture Center. She was […]
Date: January 27, 2014
Poet Eva Saulitis, who hails from Homer, Alaska, received the Governor's Award for the Humanities at a ceremony on January 30 at the Juneau Arts and Culture Center. She was […]
Date: January 13, 2014
Kim Dower's poem "Bottled Water," from her book Slice of Moon, was featured on American Life in Poetry. The site is a project for newspapers helmed by Ted Kooser, Poet […]
Date: January 8, 2014
Journalist Jenny Chen for Asian Fortune News sat down with Red Hen author Andrew Lam to discuss his short story collection Birds of Paradise. In the interview, Lam discusses an array […]
Date: January 8, 2014
In an interview with The Poetry Foundation's Stacey Lynn Brown, Tess Taylor discusses her collection of poetry, The Forage House, and her connection to her famous ancestor, Thomas Jefferson. Taylor […]
Date: January 8, 2014
Chicano author and journalist, Daniel Olivas, heaped praise upon Verónica Reyes' poetry collection Chopper! Chopper! on Twitter, proclaiming it to be "powerful, heartbreaking, hopeful." View Olivas' tweet
Date: January 8, 2014
Poetic imagery does not manifest itself merely in words. What about the visuals created when a poem is on the page? The editors at the Poetry Foundation refer to this […]
Date: January 8, 2014
At first glance, Douglas Kearney's poems in his collection, Patter, consist of words clustered in impossible ways on the page, leaving the reader to wonder how they are read. Now, […]
Date: November 22, 2013
This month we hosted our annual anniversary luncheon celebrating 19 years of success. "Its (Red Hen's) success shows there is still an unquenchable thirst for exceptional literature in Pasadena and […]
Date: November 8, 2013
Mariano Zaro chats with William Archila for the sixth installment of the interview series from Poetry.LA. William Archila has not yet been published by Red Hen, but his second book […]
Date: October 3, 2013
Kim Dower talks with AM Northwest about "parenting your parents," one of the themes of Slice of Moon. To watch the video of this interview, click
Date: December 4, 2017
Many thanks to Elizabeth Savage for her insightful commentary on the poetic themes of Cynthia Hogue's In June the Labyrinth. Read it now
Date: November 17, 2017
William Trowbridge's collection of poems, VANISHING POINT, received a rave review in the online edition of Green Mountains Review. Read the review
Date: November 9, 2017
Julie R. Enszer of Lambda Literary extols Judy Grahn's HANGING ON OUR OWN BONES! Enszer preface her lengthly review by praising Grahn's beloved presence in the lesbian literary community. She […]
Date: October 30, 2017
Booklist reviewer Karen Springen praises Anne Edelstein’s newest release, claiming “Families struggling to come to terms with unexpected deaths, especially suicides, may find comfort in this well-written memoir.” “
Date: October 17, 2017
Thanks to The Sunlight Press for a
Date: October 16, 2017
Women of Writing reviewer Angela Makintosh gives high praise to Chelsey Clammer's debut collection of essays, CIRCADIAN. "Circadian is a masterfully written collection of 12 lyric essays that are poetic, […]
Date: October 10, 2017
Red Hen author David Mason adapted Nathaniel Hawthorne's THE SCARLET LETTER into a stunning operatic libretto, THE SCARLET LIBRETTO, that had its world premiere in May 2016 by Opera Colorado.
Date: October 3, 2017
Former U.S. Poet Laureate Ted Kooser
Date: September 28, 2017
Letitia Montgomery-Rodgers recently reviewed Kathline Carr's MIRACULUM MONSTRUM, saying, "Haunting and eerie, Miraculum Monstrum is a fun-house mirror where past, present, and future bounce off one another." Read the full […]
Date: September 27, 2017
Zack Ravas of ZYZZYVA praises Siel Ju's for how she "expertly taps into the existential malaise of many thirty-something urban dwellers" in her award-winning novel, CAKE TIME. "Cake Time is […]